FAQs

Manna is a chef-prepared meal experience designed to bring thoughtful nourishment, convenience, and beautifully prepared meals into everyday life through weekly home delivery, postpartum support, and private dining experiences.

Deliveries are made every Monday and Wednesday between 3:00 PM and 6:00 PM. You'll receive text message updates with your estimated delivery time, as well as a notification once your order has arrived.

Always fresh—never frozen. Every meal is prepared fresh, flash-cooled to preserve quality and freshness, then carefully packed in insulated coolers with ice packs before being delivered to your door.

We use vibrant seasonal produce, thoughtfully sourced proteins, nourishing broths, fragrant herbs, and flavors inspired by kitchens around the world. Every ingredient is chosen with the same care we'd use in our own homes.

Our meals arrive in reusable glass containers, making them easy to heat and serve. Most meals can be warmed in a 375°F oven for 20–30 minutes, depending on portion size. For a quicker option, simply remove the lid and heat in the microwave. Specific heating instructions are provided when needed.

Browse each week's menu on our website and place your order before the cutoff for the following week's deliveries. Depending on your selections, meals are delivered on Monday, Wednesday, or both. At your next delivery, we'll collect your reusable cooler and glass containers, making the process simple and sustainable.

No. Manna currently offers the flexibility to order whenever you'd like, with no subscription required.

Our meals stay fresh in the refrigerator for up to four days when stored properly.

Every Manna Postpartum meal is thoughtfully curated by founder and certified doula Melissa Ohana alongside registered dietitian Monica Auslander Moreno, MS, RDN. Each menu is crafted with ingredients selected to support postpartum recovery, including tissue repair, iron replenishment, hormonal balance, hydration, lactation, and overall wellbeing. We also offer complete daily nourishment with breakfasts, lunches, dinners, snacks, teas, and tonics—providing as much support as you need during the fourth trimester.

Our postpartum menus are thoughtfully developed by founder and certified doula Melissa Ohana in collaboration with registered dietitian Monica Auslander Moreno, MS, RDN, combining clinical expertise with years of experience supporting mothers through pregnancy and postpartum.

We do our best to accommodate dietary needs and preferences. Reach out with any requests, and we'll work with you to find the best fit within the current menu.

Every Manna meal is prepared in accordance with all applicable local food safety and sanitation regulations. From ingredient sourcing and preparation to packaging and delivery, we follow rigorous food handling practices to ensure every meal arrives fresh, safe, and ready to enjoy.